DAILY SPECIALS

Bites
Almond Marinated Asparagus & Cauliflower
carolina moon, pickled bamboo, sunflower sprouts
9
Roasted Beet & Soppressata Salad
baby greens, shaved onion, artisan cheese
9.5
Sauteed White Shrimp
green bean, peanut & crawfish salad
10
Harmony Ridge Duck Breast & Wings
melting leek, spicy eggplant, blackberry bbq
9.5
Farmers Market Heirloom Tomato & Cucumber Salad
fennel, bell peppers, feta cheese vinaigrette
9.5

Mains
Heritage Berkshire Pork Loin, garlic jus 19
*Alaskan Sockeye Salmon 21
*Coastal Mahi Mahi 20
Choice of 1 Sauce for Seafood:
$.50 for additional sauces
Pickled Tomato & Okra
*Chile & Chive Aioli
Jalapeno Peach Salsa
3 Herb Chimichurri
(If you like it spicy ask about our Ghost Chile or Reaper Salsa)

Extras
Roasted Broccoli, Tri-Colored Cauliflower, Bamboo Stir Fry 5.5
Cheese Grits, Mushrooms, Baby Vegetables 4.5
Roasted Potato, Asparagus, & Zucchini Salad 5
Bacon Braised Root Tops & Roasted Beets 4.5
Risotto – market greens, parmesan

Dessert - 6
**Ask bout Gluten Free
White Chocolate Rose Blondie, blueberries, pistachios
**Chocolate Pot De Crème, espresso anise granite, whip cream
Peach Kuchen, blackberry compote, almonds, black pepper ic
**Ice Cream – 2.5
vanilla / bourbon molasses / caramel, pb, choc chunk

Why not start the weekend off a little early and enjoy a refreshing drinks with some bites and friends

#forkdining #eatlocal #clt #lkn #cornelius #davidson

Bites
Brown Turkey Fig & Blackberry Salad
baby greens, toasted pecans, feta cheese
9.5
“Short Rib” Beef Barbacoa Tostada
crispy flour tortillas, shishito peppers, fresh johnny pico
10
Spiced Watermelon & Blue Crab
cantaloupe, sun sprouts, sumac honey
9.5
Caramelized Trumpet Mushrooms
spicy black eyed peas, blistered cherry tomatoes, pea shoots
10
Farmers Market Heirloom Tomato
mozzarella, cucumber, salami, eggplant puree
9.5

Mains
*Niman Ranch Pork NY Strip 19
Coastal Wahoo 21
Sunburst Mountain Trout 18
Choice of 1 Sauce for Seafood:
$.50 for additional sauces
Arugula Poblano Chimichurri
Jalapeno Corn Cream
Spicy Kim Chee
Tomato Thyme Butter
(If you like it spicy ask about our Ghost Chile or Reaper Salsa)

Extras
Garlicky Mushroom & Arugula Cheese Grits 4.5
Roasted Fingerling Potato & Jade Bean Salad 4.5
Spaghetti Squash & Sweet Corn Zipper Pea Succotash 4.5
Summer Squash, Eggplant & Butternut 5
Risotto – okra & pepper

Dessert - 6
**Ask bout Gluten Free
**Almond Blueberry Cake, amaretto cream, blueberry coulis, toasted coconut
Roasted Peach Cheesecake, ginger crumb, peach coulis
Chocolate Chip Cookie Vanilla Ice Cream Sandwich, caramel sauce
**Ice Cream – 2.5
Chocolate Sorbet / Lime Leaf Candied Ginger
Caramel, P'nut Butter, Chocolate Chunk / Vanilla

Bites
Brown Turkey Fig & Blackberry Salad
feta cheese, baby greens, toasted pecans
9.5
NY Strip Beef Stroganoff
fried smashed gold potatoes, shishito peppers
10
Spiced Watermelon & Blue Crab
cantaloupe, sun sprouts, sumac honey
9.5
Smoked Trout & Trumpet Mushroom Pappardelle
arugula, mushroom, zipper pea essence
10
Farmers Market Heirloom Tomatoes
mozzarella, cucumber, eggplant puree
9.5

Mains
*Black Pepper Duck Breast 21
Alaskan King Salmon 24
B Liner Smapper 19
Choice of 1 Sauce for Seafood:
$.50 for additional sauces
Arugula Poblano Chimichurri
Jalapeno Corn Cream
Spicy Kim Chee
Tomato Thyme Butter
(If you like it spicy ask about our Ghost Chile or Reaper Salsa)

Extras
Fingerling & Cabbage Hash 4.5
Garlicky Cremini Mushrooms & Butternut 4.5
Spicy Blackeyed Pea, Spaghetti Squash & Jade Bean Ragu 4.5
Sweet Corn, Summer Squash & Eggplant 4.5
Risotto – okra & green bean

Dessert - 6
**Ask bout Gluten Free
**Almond Blueberry Cake, amaretto cream, blueberry coulis, toasted coconut
Roasted Peach Cheesecake, ginger crumb, peach coulis
Chocolate Chip Cookie Vanilla Ice Cream Sandwich, caramel sauce
**Ice Cream – 2.5
Chocolate Sorbet / Lime Leaf Candied Ginger
Caramel, P'nut Butter, Chocolate Chunk / Vanilla

Bites
Chilled Corn Soup
pastrami rueben crustini
6.5
Roasted Beet & Blueberry Salad
baby greens, toasted almonds, goat cheese
9.5
Caramelized Lions Mane & Portobello Mushrooms
Baba ganoush, charred shishito, sunflower sprouts
10
Roasted Brown Figs & Artisan Cheese
milano salami, arugula, almonds, sumac honey
9.5
Heirloom Tomatoes
lemon cucumber & 2 pepper salad, shaved onion, radish
9.5
Mains
*Heritage Berkshire Pork Rib Chop 23
Coastal Wahoo 21
Copper River Sockeye Salmon 21
Choice of 1 Sauce for Seafood:
$.50 for additional sauces
Tomato & Okra Salsa
Sweet & Sour Pepper Ragu
Sweet Corn Buttermilk
Shiso Basil & Poblano Gremolata
(If you like it spicy ask about our Ghost Chile or Reaper Salsa)
Extras
Red Potato, Bacon & Bean Ragout 4.5
Roasted Beets, Cippollini Onion, Wax Beans 4.5
Spaghetti Squash, Tomato, Corn & Wheatberry Pilaf 4.5
Summer Squash & Butternut Squash 4.5
Risotto- confit fennel, goat cheese
Dessert - 6
**Ask bout Gluten Free
Blueberry Bread Pudding, lime curd, cointreau anglaise
**Peach Gelato, grilled peaches, almond crisp, honey cream
Gooey Fridge Brownie, caramel, vanilla IC, bourbon whipped cream
**Ice Cream – 2.5
chocolate sorbet / vanilla / caramel, pb, choc chunk/
cream cheese blackberry swirl

*Consumer advisory: items served raw or undercooked or contain (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meat, poultry, fish, shellfish or eggs may increase risk of foodborne illness